Electric Crepe Maker,non-stick Pancake Machine,8-inch Portable Crepe Pan for Breakfast,party,home Use

Step-by-Step Usage Instructions

1. Prep the Unit

   • Unwind the power cord fully and wipe the cooking plate with a clean, damp cloth. Dry it completely.

   • For first use, lightly coat the non-stick surface with a thin layer of cooking oil and preheat for 2–3 minutes, then wipe off excess oil. This “seasoning” helps prevent sticking.

2. Preheat

   • Plug into a suitable wall outlet. Press the red power switch to turn on; the unit will start heating immediately.

   • Wait about 30–60 seconds (or until the surface is hot enough for batter to sizzle on contact).

3. Cook Your Food

   • Hold the handle and dip the hot plate into your prepared batter (or pour a small amount onto the plate, then tilt to spread evenly).

   • Cook for 10–20 seconds (adjust based on batter thickness) until the crepe/tortilla/pancake is set and lightly golden.

   • Use a soft spatula to gently lift and remove the food. No flipping is needed for most thin recipes.

4. After Use

   • Unplug the unit immediately and let it cool completely before cleaning or storing.

⚠️ Important Safety Notes

• Electrical Safety

  • Never use the appliance with a damaged cord, plug, or if it has been dropped or malfunctioned. Contact customer service for repairs.

  • Keep the cord away from hot surfaces, sharp edges, or water. Do not let it hang over the edge of counters where it can be pulled.

  • Always unplug when not in use, before cleaning, or if problems occur.

• Burn & Fire Hazards

  • The cooking plate gets extremely hot during use. Do not touch the surface, and keep the unit out of reach of children.

  • Never leave the appliance unattended while plugged in or hot.

  • Do not place on flammable surfaces (e.g., plastic tablecloths) or near stoves, open flames, or water sources like sinks.

• Cooking Safety

  • Do not use metal utensils on the non-stick surface—this will scratch the coating. Only use heat-resistant silicone or wooden spatulas.

  • Do not cut food directly on the cooking plate.

  • Avoid using cooking sprays (they can damage the non-stick coating over time); use a light wipe of oil instead.

️ Cleaning & Maintenance

1. Cleaning After Each Use

   • Ensure the unit is unplugged and fully cool before cleaning.

   • Wipe the cooking plate with a soft, damp cloth or paper towel. For stubborn residue, use a small amount of mild dish soap on a non-abrasive sponge, then wipe clean.

   • Do not immerse the entire unit in water or put it in the dishwasher—this will damage the electrical components.

2. Regular Care

   • Inspect the power cord and plug periodically for wear or damage. If frayed, stop use immediately.

   • Store in a dry, cool place, away from moisture. Keep the handle and cord loosely coiled to avoid kinks.

   • Do not use abrasive cleaners, scouring pads, or metal brushes on the non-stick surface.